Fall Salad Guide


Guide to Fall Salads

As we enter the season of comfort food and big holiday meals, let’s not forget those lighter side salads to help balance everything out! Here are 7 of our favorite fall salad recipes that would be a great addition to any spread—or paired with a warm bowl of soup or grilled sandwiches for an easy dinner—plus 3 delicious yet simple dressing recipes.


Click HERE to see our roundup of options!

Butternut Squash Salad

This butternut squash salad is tasty leftover the next day (just hold back the avocado until just before serving), so you can double the recipe to set yourself up with some quick real food lunches for the week!

Warm Bistro Salad

This salad is anything but boring. Make this hearty, flavorful salad as a main dish and you won't need to worry about cooking any side dishes.

Goat Cheese Salad

A delicious, earthy beet salad, topped with warm breaded goat cheese and an orange dressing.

Green Goddess Dressing

Whip up this green goddess salad dressing for—you guessed it—salads, or use it on a wrap, or as a veggie dip. It's delicious and quick to prepare!

I hope you enjoy these recipes ... Happy Cooking!
:)
100 Days of Real Food Team

113 Cherry St #92768, Seattle, WA 98104-2205
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